原資中心將於5/7（三）舉辦第一場次：11:30~13:00 / 第二場次：12:30~14:00的【小米也來過端午】共食廚房吉拿富活動，附檔為活動宣傳海報

吉拿富是一種原住民的特色美食，外層:假酸漿葉可以直接與內層的食物一起吞下肚，有特殊的香氣，更有幫助消化、防脹的功用

內餡有:豬肉、小米

配料有：南瓜、芋頭粉、小米粉…等

***請注意吉拿富的餡料葷食會含有豬肉，請學生欲報名時注意自己的飲食習慣與過敏原***

📌報名請掃QR code，境外生享優先報名！

此活動名額有限,須先報名!!!

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Indigenous specialty food -Cinavu

***About Cinavu: It is often translated into Traditional Chinese as “祈那福” (literally praying for blessing). The Paiwan wrap the millet (or glutinous rice or taro powder) and meat with leaves of the khasya trichodesma (Trichodesma calycosum).***

Ingredients of Cinavu: pork, millet, glutinous rice, pumpkin, taro powder ,etc.

• To learn more about Taiwan indigenous culture, please join us !

• (This event should be registered first !!! Please scan the QR code for registering~ )

Time: There are 2 session

           5/7(Wed.) 11:30~13:00

           5/7(Wed.)12:30~14:00

Place: Indigenous Student resource center (Re Cheng Boy’s Hall 1F)

📌Please scan the QR code to complete your registration. International students will receive priority admission.